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INDIGENOUS
DELIGHTS

THE RESTAURANT

Bountiful breakfasts here are a world tour from French toast and homemade Birchermuesli to exotic local fruits and Indonesian fried rice. Lunch on steak tartare, Caesar salad or grilled tuna with papaya salsa then lobster ravioli, Wagyu steak or stuffed quail for dinner, accompanied by a Wine Spectator award winning list.

HOURS OF OPERATION

Breakfast 7:00 am – 11:00 am
Lunch 12:00 pm – 5:00 pm
Dinner 6:00 pm – 11:00 pm

Dress code: Resort chic and casual

T (62) 361 730 622
F (62) 361 730 623
fb@thelegianbali.com

Location: Beachfront

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Local Temperature

31°C

87.8°F

Local Time

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